Employee Ownership News
The B Corp Movement Drives Better Business
Dr. Chris Marquis discusses stakeholder-driven business, employee ownership, and the future of capitalism.
Equitable Employee Ownership Transitions Require Investor Guardrails
New publication outlines best practices for investors, asset managers and others by Karen Kahn The novel coronavirus has permanently shuttered tens of thousands of businesses, leaving millions of employees jobless in a perilous economy. The pandemic has had a particularly devasting impact on Black- and Latinx-owned businesses, with one study estimating that the number of…
In Brief: Employee Ownership News Updates, August 2020
Marjorie Kelly argues for bold action in response to the small business crisis in The Hill.
Employee Ownership on the Rise in United Kingdom
100 firms became employee owned in the last year, an increase of 28 percent.
Can Employees Be Protected in an ESOP Bankruptcy?
Debating the risks and rewards of ESOP participation.
Obran: A Cooperative Conglomerate
Using business and finance tools to build community wealth
Embrace Social Purpose, Says British Employee Ownership Expert Graeme Nuttall
Nuttal delivered this year’s annual Ghandi Foundation lecture.
Employee Ownership and Ecological Sustainability
The B Corp Movement Drives Better Business
Dr. Chris Marquis discusses stakeholder-driven business, employee ownership, and the future of capitalism.
Embrace Social Purpose, Says British Employee Ownership Expert Graeme Nuttall
Nuttal delivered this year’s annual Ghandi Foundation lecture.
CERO: Closing the Food Loop
African American and Latinx worker coop collects and processes food waste, which it then delivers to local urban farms.
Cities and states accelerating the employee-owned economy
California Employee Ownership Alliance Proposes $10M Recovery Package
The WORC Coalition urges Californians to contact their legislators before the June 15 budget vote.
Save Local Businesses, Scale Employee Ownership
Local Economy Preservation Funds offer solution to the small business crisis.
In Brief: Employee Ownership News Updates
Maine passes legislation, Txemi Cantera Award honors Great Game, and foundations show interest in supporting employee ownership
21st century models for employee ownership
The B Corp Movement Drives Better Business
Dr. Chris Marquis discusses stakeholder-driven business, employee ownership, and the future of capitalism.
Can Employees Be Protected in an ESOP Bankruptcy?
Debating the risks and rewards of ESOP participation.
Obran: A Cooperative Conglomerate
Using business and finance tools to build community wealth
Getting to fifty million: scaling employee ownership
Equitable Employee Ownership Transitions Require Investor Guardrails
New publication outlines best practices for investors, asset managers and others Harpoon Brewery became employee owned in 2014. by Karen Kahn The novel coronavirus has permanently shuttered tens of thousands of businesses, leaving millions of employees jobless in a perilous economy. The pandemic has had a particularly devasting impact on Black- and Latinx-owned businesses, with…
In Brief: Employee Ownership News Updates, August 2020
Marjorie Kelly argues for bold action in response to the small business crisis in The Hill.
Employee Ownership on the Rise in United Kingdom
100 firms became employee owned in the last year, an increase of 28 percent.
Race, Equity and the Transformative Power of Employee Ownership
A conversation with Todd Leverette, program manager for Legacy Business Initiatives at the Democracy at Work Institute
Innovative Strategies for Worker-to-Owner Business Conversions
New paper examines how the tools of finance can advance employee ownership.
In Brief: Employee Ownership News Updates, July 2020
Coop Innovation Awards, new sponsors for Congressional legislation, and more
Can Employee Ownership Rescue the Economy?
Robust employee ownership discussions emerging in response to COVID-19.
Formerly Incarcerated Women Launch Chicago Worker Cooperative
ChiFresh Kitchen prepares meals to help address food insecurity during the pandemic.
CERO: Closing the Food Loop
African American and Latinx worker coop collects and processes food waste, which it then delivers to local urban farms.
Editor: Karen Kahn. Contact: info@fiftybyfifty.org
